Sydney, along with New South Wales and Melbourne, has recently embarked on “re-opening” after several months in a covid-induced lockdown. At this time, it seems fitting to reflect on the much-loved, famous Lebanese traditional dance which is an essential component in many happy gatherings and celebrations.
During late July 2021 our World President WLCU, Mr Stephen Stanton, presented to the United Nations Special Coordinator for Lebanon (UNSCOL), Ms Joanna Wronecka. World President Stanton affirmed the WLCU’s commitment and responsibility to co-ordinate and co-operate with the United Nations (UN) and the UNSCOL, and the need for the UN to undertake determinative diplomacy.
Sydney, along with New South Wales and Melbourne, has recently embarked on “re-opening” after several months in a covid-induced lockdown. At this time, it seems fitting to reflect on the much-loved, famous Lebanese traditional dance which is an essential component in many happy gatherings and celebrations.
The history of Lebanese wines dates back over 5,000 years with recent archaeological discoveries documenting its history and trade by the Phoenicians. Lebanon’s wines are also world-renowned with its leading wine, Chateau Musar, winning many awards and recently named in the top ten admired wine brands in the world. We have secured the 2012 vintage for this year’s En Route to Beirut gala dinner.
Ghraybeh are delicious and delicate Middle Eastern cookies that melt in your mouth. Whilst every effort is made to ensure traditional recipes are provided, it is acknowledged that every Lebanese village will have its own ‘special touches’. Thus the recipes passed down from one generation to another often vary slightly from village to village. We view this as part of the rich Lebanese culture.